My "Daily Objectives Board" Keeps the lessons focused and on point.
Life is Messy... But Fun
Saturday, March 15, 2014
Game Board theme classroom
My "Daily Objectives Board" Keeps the lessons focused and on point.
Life is Still Messy....
Well, a year and three months and I haven't blogged once. So much for blogging keeping me organized and on track. Since starting I have graduated college and have spent the past year teaching 6th grade. It's bee overwhelming to say the least. Now we are on Spring Break so I will try to catch up. :
Tuesday, December 25, 2012
New Traditions
This Christmas I had such lofty intentions of doing many Pinterest projects. Welp... I started two :( Hopefully I will get to it during break. Anyway...
We did (and by we I mean Renata) did bake a few new recipes.
First up are Oreo Truffles.
Oreo Truffles
·
1 package
Oreo Cookies
·
8oz brick cream cheese softened
·
12oz package
of chocolate chips
(or any flavor
melting chocolate of your choosing.)
Crush
Oreos (using a food processor is the easiest way, but you can also put them in
a large zip lock bag and smash them with a rolling pin.)
Mix
Oreo crumbs and cream cheese, either by hand or using a mixer
Roll
dough into 1 inch balls
Refrigerate
for 1 hour
Melt
chocolate of choice in a double boiler
Dip
truffles in melted chocolate
Decorate
Keep
refrigerated
The next delightful addition to our Christmas Cookie Line-up was Peppermint Crumble Bars found
Peppermint Crumble Bars
Ingredients
·
2 cups flour
·
1 cup butter, softened
·
1/2 cup sugar
·
2 cups white chocolate
peppermint candy (like Andes peppermint bits)
·
1 - 14 oz can sweetened
condensed milk
·
Instructions
1. Preheat oven to 350ยบ.
2. Use a pastry cutter or a fork to cut the butter,
sugar, and flour together until crumbly.
3. Press a little more than half of the crumble
mixture into the bottom of a 9x13 lined baking dish.
4. In a medium saucepan over low heat, mix 1 cup of
the white chocolate peppermint candy and the sweetened condensed milk until
smooth. Pour over the crumb crust in the dish.
5. Sprinkle the remaining crumble and white
chocolate peppermint candy evenly over top.
6. Bake for 20 minutes or until edges begin to just
barely brown.
7. Let cool completely before cutting into bars
Thursday, November 1, 2012
I don't "do" Halloween
I have never
liked Halloween. Ever since I was little, I always felt awkward in costume. All
it took was one person to ask, “What are you supposed to be?”, and I wanted to
go home. When my older girls were
smaller, we didn't do Halloween. Between
me just “not liking it” and the pagan and witchcraft history I learned over the
years, we just (ok, I just) didn't want to do it.
Well I have
mellowed over the years I guess; It doesn't really bother me anymore.
This year I went
down to Tucson to visit Ren and Tessa, I spent almost the whole week sewing
costumes for their Disney themed Halloween party. Renata was Ariel and Tessa
was Esmeralda. It was a lot of fun and
they looked amazing.
Last year, after
Halloween I picked up this cute Rapunzel dress for Sophia. I gave it to her for
Christmas to put in her dress-up box.
Well it fits so perfectly this year.
It was Ren’s idea to make my own wig from yarn. It too, came out adorable.
So I guess I now
“DO” Halloween.
Sunday, April 22, 2012
My life is messy... but fun.
I have been a stay at home mom for about 19 years. A few years ago I decided to go back and finish my teaching degree. Now I am almost done, and I am so excited.
It has not been easy, I was used to being a mom, just a mom. Now I am a full time college student, sill a full time mom and I work part time. The hardest part is getting organized, I haven't been very successful at it.
I thought maybe starting a blog would help me connect with other busy moms and teachers and get organized. :)
Wish me luck...
Subscribe to:
Posts (Atom)